Mid-July: Time to harvest and cure the allium crops
Onions, shallots and garlic need to sit out in a shady, dry, and well ventilated spot for a period of days in order for them to be stored throughout the year. We used the large flatbed of a trailer in one of the barns. Cole also planted the hearty kale and collard greens at this time. These crops can withstand the fall and winter temperatures.
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| Yellow Rock onion |
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| Red and Yellow Shallots |
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| Chesnok Red, Bogatyr and Duganski Garlic |
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| We are going to try storing them in the pantry where the temperature is cooler |
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